Our Terroir Series celebrates small-lot, single-varietal wines with a strong sense of place and tidal influence. The label imagery reflects this theme and helps tell the story of the land each wine comes from. The bees, butterflies and cow horns represent our biodynamic farming practices and our mission to promote and protect biodiversity. The eye represents the human element within our farm individuality and our intention to work in harmony with the natural world around us.

This Riesling is 100% estate-grown (clone 21B) with all grapes sourced from the Lightfoot Home Farm Vineyard in Wolfville, Nova Scotia; hand-harvested and whole cluster pressed on the 4th of November. Fermentation was spontaneous with wild yeasts in stainless steel.

Technical Details

Composition

100% Riesling

Alcohol

10.5%

pH

3.04

Total Acidity

10.4 g/L

Residual Sweetness

12 g/L

Production

202 cases (12 x 750 mL)

Certification

Organic by Ecocert & Biodynamic by Demeter

Tasting Notes

Pale yellow-gold in the glass with notes of spiced Granny Smith apple, honeyed lime and white flower on the nose. Fresh and vibrant in style, with harmony between the lively cool climate acidity and bright, primary fruit flavours. Will continue to evolve in bottle, gaining in complexity and depth over time.

Pairing suggestions include moderately spiced aromatic dishes, roasted poultry or pork, salty cheeses and seafood such as lobster thermidor or snow crab.

Service Temperature: 8-10°C

Suggested Drinking: 2022-2030