{"product_id":"2024-terroir-series-gamay-noir-copy","title":"2025 Terroir Series Gamay Noir","description":"\u003cp class=\"p1\"\u003eFrom a single one-acre block of estate-grown Gamay Noir, hand-harvested from our certified organic and biodynamic Oak Island Vineyard in Avonport. Situated along the shores of the Minas Basin, this site benefits from cooling breezes that moderate the growing environment and impart freshness, energy, and a distinctive tidal influence.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCrushed and destemmed prior to fermentation with indigenous yeasts. Aged for six months before blending and bottling: 70% in stainless steel and 30% in used French oak barriques.\u003c\/p\u003e\n\u003ch2\u003eTechnical Details\u003c\/h2\u003e\n\u003cdl\u003e\n\u003cdt\u003eComposition\u003c\/dt\u003e\n\u003cdd\u003e100% Gamay Noir\u003c\/dd\u003e\n\u003cdt\u003eAlcohol\u003c\/dt\u003e\n\u003cdd\u003e11.8%\u003c\/dd\u003e\n\u003cdt\u003epH\u003c\/dt\u003e\n\u003cdd\u003e3.26\u003c\/dd\u003e\n\u003cdt\u003eTotal Acidity\u003c\/dt\u003e\n\u003cdd\u003e6.52 g\/L\u003c\/dd\u003e\n\u003cdt\u003eResidual Sweetness\u003c\/dt\u003e\n\u003cdd\u003e2.1 g\/L\u003c\/dd\u003e\n\u003cdt\u003eProduction\u003c\/dt\u003e\n\u003cdd\u003e134 cases (12 x 750 mL)\u003c\/dd\u003e\n\u003cdt\u003eCertifications\u003c\/dt\u003e\n\u003cdd\u003eOrganic (Ecocert Canada) \u0026amp; Demeter (Demeter USA)\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eDark ruby hue in the glass. The nose opens with vibrant red and blue fruit - cherry pie filling and fresh Italian plum - layered with white pepper, dried raspberry leaf and earthy mineral notes. On the palate, red currant and ripe raspberry are framed by subtle dried herbs and a touch of mandarin peel zest, which brings freshness and vitality. Bright acidity is framed by smooth, fine-grained tannins with a creamy, velvety texture, leading to a savoury, tart cherry finish. Serious yet fresh, with a lively balance of fruit, spice, and minerality.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBest served slightly chilled. Pair with grilled sausage, pasta carbonara, or duck confit poutine.\u003c\/p\u003e\n\u003cp\u003eService Temperature: 12-14°\u003c\/p\u003e\n\u003cp\u003eSuggested Drinking: 2026-2030\u003c\/p\u003e","brand":"Lightfoot \u0026 Wolfville","offers":[{"title":"Default Title","offer_id":45824563052597,"sku":null,"price":30.69,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4103\/0453\/files\/gamay-noir_35fe76df-d240-4ba5-bd34-212dcc0260ec.png?v=1689260876","url":"https:\/\/lightfootandwolfville.com\/products\/2024-terroir-series-gamay-noir-copy","provider":"Lightfoot \u0026 Wolfville Vineyards","version":"1.0","type":"link"}